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Order and pay by phone.
Zero hardware to buy.

Try the live demo
  • 30 days of Pro, free, on any plan · card needed, cancel any time
  • Works beside your till. Nothing to install.

Volio runs on the phones, tablets and TVs your restaurant, bar or café already owns. Keep your till, or let Volio replace it.

Give a gift card: pick an amount and who it's for

Gift cards

A meal as a present, emailed now or on a chosen day.

Honest's page on a phone: order for pickup, book a table, see the menu, gift cards, rewards

Your page

Menu, booking, pickup and gift cards on one link.

A QR menu on a phone with dish photos, prices and allergen tags

QR menu

Photos, allergens and filters in the browser. No app.

A dish sheet with description, allergens and a bread option

Dish

Options and extras, picked before the kitchen sees it.

Book a table: guests, day and time

Book a table

A day, a time and a name. The table will be waiting.

A guest's account: points at Honest, kept with an email

Rewards

Points on each order, kept with an email. No password.

Every guest reads your menu in their own language

How the menu works
  • English
  • Ελληνικά
  • Español
  • Deutsch
  • Français
  • Italiano
  • Português
  • Nederlands
  • Türkçe
  • العربية
  • 中文
  • 日本語
  • 한국어
  • Polski
  • Svenska
  • हिन्दी
  • Українська
  • עברית

Translated by machine. Every line is yours to edit.

Live demo · Volio CaféDemo

Try Volio
on a demo café.

Volio Café is a sample venue. Order with the test card 4242 4242 4242 4242: nothing is charged, and it resets every hour. No sign‑up.

  • Starts over every hour
  • No real payments
  • No email, text or notification reaches anyone

One system for both
sides of the table

For guests

Order and pay from their own phone, in the browser.

For your team

Every order on the floor, the bar and the kitchen the moment it's sent.

Volio's back office on Today, with the orders board behind and the guest menu on a phone

Volio for guests

The second round,
without the wave

Nobody waits for the card machine. Guests scan the code and your menu opens in their browser, with photos, allergens and options. They order together from several phones, add the next round when they want it, and pay with Apple Pay, Google Pay or card when they're ready.

The QR menu on a phone
A dish with its options

QR menu

A code on every table, stool or sunbed. Photos, allergens and options in the browser.

Your order, €11.56: pay at the counter or pay on my phone

Pay on the phone

Each guest pays their own part, tip included, when they're ready.

The venue's own page on a phone, with Order for pickup and Book a table

Takeaway

One link for Instagram and Google. Paid ahead, collected by number.

Book a table on a phone: how many guests and which day

Bookings

Guests book a table or a sunbed from your page, by your rules.

Give a gift card on a phone: emailed to them now or on the day you pick

Gift cards

A meal as a present, emailed now or on a chosen day.

A guest's points at the venue, kept with an email and no password

Rewards

Points on each order, kept with an email. That's the whole sign-up.

Restaurants, bars, clubs, beach clubs, cafés, hotel bars and food trucks

Works in the browser of any phone, at the table or at the counter

How the QR menu worksHow QR ordering worksHow pay at the table worksHow takeaway by link worksHow the tablet kiosk worksHow bookings workHow gift cards work

Volio for your team

Every order lands
in one place

Whether a guest tapped it, a waiter took it or the POS rang it up, it joins one queue. Volio runs on any phone, tablet or computer you already own.

Kitchen display with two tickets, timers and a Done button

Kitchen display

Tickets by table with a timer. Each dish goes to the place that makes it: the kitchen, the bar or a printer.

Floor plan: table 6 seated for 54 minutes with its tab

Floor

Your room as you drew it: who's seated, for how long, what's still open.

The POS total, paid by the guest's phone, cash or the card terminal

POS

Table or takeaway, then the guest's phone, cash or card terminal.

Waiter mode: the room as tiles, one table seated and a regular's phone looking at table 11

Waiter mode

The whole room on a staff phone. Open a table, add a round, close it.

The orders board: tables 11, 3, 6 and 21, each order marked paid, being made or served

Paid at the table

Every phone payment, listed with its table, amount and time, to enter on the till you keep.

Keep your till. Lose the walk to it.

Or let Volio's POS replace it. No hardware to buy.

How the POS worksHow the kitchen display worksHow menu boards work

Back office

Saturday's numbers,
Sunday morning

See pricing

Know who came, and give them a reason to come back.

Menu

Change a price once. Phones, the kiosk and menu boards follow, and Volio tells you which printed menus are out of date.

Items & categories
Sold out in one tap
Options & add-ons
Sides, sizes and extras
Menu schedule
Breakfast until noon
Languages
Translated by machine, yours to edit
Menu items: dish, price, sold and an on/off switch

Guests

Everyone who ordered, booked or reviewed, in one list you can write to.

Messages
Welcome, thank you, birthday, name day, we miss you
Rewards
Points card, happy hours, codes
Gift cards
A shop on your page
Reviews
What guests told you, in one place
Messages: October calendar with automatic sends

Numbers

What sold, when, and what it earned. Export to Excel or CSV.

Takings
By day and by hour
Items & margins
Best sellers and what they earn
Shifts
The rota against the forecast
Export
Excel or CSV
Items and margins: best sellers with their share of sales

How the back office worksHow the guest list worksHow rewards work

Change it once.
Every screen follows.

One menu on the phone, the tablet and the TV.

A menu board on a TV
The menu on a self-order kiosk
The QR menu on a phone
  • Self-order kiosk

    Any tablet by the door becomes a second counter.

  • Menu boards

    Any TV with a small Android TV box. Prices and happy hours follow the menu.

  • Phone

    The code opens it in the browser.

Bring your menu.
We'll do the typing.

Send a photo or a PDF. We set it up for you, free on every plan, and you publish when it looks right.

A photo or a PDF is enough. We build it for you, free.
Menu items with prices and on/off switches
Pick a style and your brand colour. The preview is your real menu.
Appearance settings with a live phone preview
Draw the room once. One code per table, stool or sunbed, all in one print.
Tables and QR: the room plan and Print all codes
It lands on Orders and on the kitchen display, marked paid or not.
Orders: being made and ready

Your money, your account

See pricing

Table 7Example

Food and drinks€40.00

Volio's small feeShown here, before paying

The guest pays€40.00 plus the small fee

To your own accountbefore the card fee€40.00

  • Paid to you

    Straight to your own account with the payment provider, then to your bank.

  • A small fee, said first

    Guests see it before they pay. One switch and you cover it instead.

  • Cash is yours

    Nothing when a guest pays cash or the waiter.

Every plan starts with 30 days of Pro, free.

Card needed · cancel any time
  1. Day 1Every Pro feature, unlocked, nothing to pay
  2. Day 24We email you what's coming, and how to cancel
  3. Day 31Your plan starts, at the price you picked. Cancel before and you pay nothing
Basic

Monthlya monthRegular price from Jan 1, 2027: €49€39

Yearly 2 months freeRegular price from Jan 1, 2027: €40.83€32.50 a monthRegular price from Jan 1, 2027: €490€390

Take orders and payments

  • Digital menu with photos and allergens
  • Menu in each guest's language (translated by machine, import from photos)
  • Guests order from the table
  • Guests pay and split from their phone
  • Takeaway and pickup orders
  • POS at the counter
  • Waiter mode on staff phones
  • Kitchen display
  • Sales reports and end of day
Essential

Monthlya monthRegular price from Jan 1, 2027: €109€89

Yearly 2 months freeRegular price from Jan 1, 2027: €90.83€74.17 a monthRegular price from Jan 1, 2027: €1,090€890

Bring guests back

Everything in Basic, and:

  • Kitchen and bar routing (several screens, printers)
  • Online bookings with deposits (tables, sunbeds, services)
  • Guest profiles (visits, spend, allergies, notes)
  • Loyalty points and regulars' perks
  • Gift cards and treat a friend
  • Happy hours and promo codes
  • Campaigns and automations (birthday, win-back)
  • Reviews and feedback
  • Paper menus printed from your live menu, and a note when one is out of date
Pro

Monthlya monthRegular price from Jan 1, 2027: €259€209

Yearly 2 months freeRegular price from Jan 1, 2027: €215.83€174.17 a monthRegular price from Jan 1, 2027: €2,590€2,090

Run it at scale

Everything in Essential, and:

  • Stock and recipes
  • Shifts: the rota with the forecast on it, the till clock and live labour %
  • Manager approvals and audit log
  • Advanced analytics and exports
  • Several venues in one account
  • Integrations and API
  • Self-order kiosk on your own tablet
  • Menu boards on your TVs, following the menu
  • Priority support and onboarding call

Founding price for the first 500 venues, locked for 24 months. New venues pay the struck price from Jan 1, 2027.

Cancel any time: your QR menu stays online, free. Ordering, payments and the rest stop until you pick a plan again.

Unlimited tables, staff and screens on every plan. Pay yearly and 2 months are free; closed for part of the year? Monthly stops any month you like.

Essential

How do you want to pay?

Questions owners ask

Something else? hello@usevolio.com

Do I have to replace my till?

No. Volio works beside the till you have: guests order and pay on their phones, and "Paid at the table" lists each phone payment with its table, amount and time, to enter on your till. Or let Volio's POS replace it.

What hardware do I need?

None to buy. Volio runs in the browser of any phone, tablet or computer you already own, and menu boards run on any TV with a small Android TV box. Cloud ticket printers are an option.

Do guests need an app?

No. They scan the QR code and the menu opens in their browser, in their own language.

Where does the money go?

Straight to your own account with the payment provider, then to your bank.

What does Volio take?

Your plan, monthly or yearly. When a bill is paid by phone, Volio takes a small fee. Guests see it before they pay, or you switch to covering it. Nothing when a guest pays cash or the waiter.

When can I start?

Today. Pick a plan and your first 30 days are Pro, free; card needed, cancel any time. The first 500 venues keep their launch price for 24 months. Launch price ends December 31, 2026.

Will my guests still talk to a waiter?

As much as they like. Waiter mode puts the room on a staff phone, and the code stays on the table for the second round and the bill. Cash and your card terminal still work.

Does it work in a club, a hotel or a food truck?

Yes. In a club, booths, tables and stools are numbered places with their own codes, and rounds go to the bar's screen. In a hotel restaurant, bar or pool bar, a lounger is numbered like a table; Volio doesn't do room service or charge to a room. A food truck takes orders on its own link and at the window on the POS or a tablet kiosk. Volio doesn't deliver.

Guests do the asking. You do the hosting.

The first 500 venues keep their launch price for 24 months. Launch price ends December 31, 2026.

We're raising a pre-seed round. For investors